Originally, meat production was a by-product of egg production. Only hens that could no longer produce enough eggs were killed and sold for meat. By the mid-20th century, however, meat production had outstripped egg production as a specialized industry. The market for chicken meat has grown dramatically since then, with worldwide exports reaching nearly 12.5 million metric tons (about 13.8 million tons) by the early 21st century. Modern high-volume poultry farms, with rows of cages stacked indoors for control of heat, light, and humidity, began to proliferate in Great Britain about 1920 and in the United States after World War II. Females (mature hens and younger chickens, called pullets) are raised for meat and for their edible eggs.
They are tender, juicy, and loaded with smoky BBQ flavor. One of my go-to weeknight chicken recipes, this Thai-style red chicken curry with coconut milk comes together in about 30 minutes with very little prep work. Ready for a chicken pot pie as good as grandma made? This weeknight-friendly recipe takes less than an hour, and you end up with a warm, delicious casserole of veggies and chicken that the whole family is sure to love.
Here’s another delicious bake that delivers all the flavor of traditional enchiladas without the hassle of rolling them up. The chicken, cheese, and saucy goodness come together in one easy-to-assemble dish that’s perfect for busy weeknights. Descendants of those domestications have spread throughout the world in several waves for at least the last 2,000 years. For most of that period, chickens were a common part of the livestock complement of farms and ranches throughout Eurasia and Africa. Only in the early 20th century, however, did chicken meat and eggs become mass-production commodities.
White Chicken Chili
This soup stands apart with its decadent, restaurant-level flavor. Million dollar soup has a rich broth and several flavorful ingredients… Chock-full of chicken, potatoes, peas and corn, this recipe makes two golden pies, so you can serve one at supper…
HONEY, LIME & SRIRACHA CHICKEN SKEWERS
- Creamy, cheesy sauce, tender chicken and frozen broccoli cook to bubbling perfection under a cap of crunchy bread crumbs in…
- What’s more comforting than a home-cooked chicken dinner?
- Get the recipe for Buttermilk Fried Chicken Tenders.
- Egg laying is stimulated by the long stretches of daylight that occur during the warmer months; however, artificial lights placed in chicken coops can trigger a hen’s egg laying response throughout the year.
- Baked pasta is the ultimate comfort food, and this dish is no exception.
This crispy chicken dish gets a drizzle of the good stuff for the perfect balance of heat and sweetness. Serve it with biscuits or a fresh salad to round out the meal. This slow cooker recipe is perfect for taco night! Chicken breasts are cooked low and slow with flavorful seasonings until they’re tender enough to shred. Pile the juicy meat into tortillas, then top with all your favorite fixings like guacamole, pico de gallo, and shredded cheese.
Slathered with a well-seasoned red chile sauce, tortilla-wrapped enchiladas rojas stuffed with chicken make an exceptionally flavorful meal. If you’ve wanted to learn how to make crispy fried chicken, this is the recipe for you. These white chicken chili nachos are fully loaded and capture everything you… These crunchy chicken bites are highly addicting.
Our Best-Ever Chicken Pot Pie
Chicken recipes are a family-favorite any time of year. Jazz up this supper staple with flavorful recipes for roasted, baked, and fried chicken as well as chicken casserole, soup, salad, wings, pasta and more. When looking for a hearty and warming soup that’s both impressive enough for dinner parties and easy enough for weeknights, you might want to give this spicy option a try. With shredded chicken and white-corn hominy floating in a stock flavored with poblano and jalapeño peppers, and plenty of cilantro, it’s a delicious, hearty stew.
Creamy Chicken Corn Chowder
If you’re looking for a fast, veggie-forward pasta dish that doesn’t involve red sauce, then look no further. Snap peas and fresh basil flavor an easy white sauce in this tasty, 20-minute weeknight dinner treat. One of the most family-friendly chicken recipes in my repertoire, these grilled BBQ chicken breasts are always a crowdpleaser.
GRILLED THAI CURRY CHICKEN SKEWERS WITH COCONUT-PEANUT SAUCE
Chicken, (Gallus gallus), any of more than 60 breeds of medium-sized poultry that are primarily descended from the wild red jungle fowl (Gallus gallus, family Phasianidae, order Galliformes) of India. The chicken is perhaps the most widely domesticated fowl, raised worldwide for its meat and eggs. You can find garam masala at most markets, but feel free to substitute curry powder for a different but equally delicious flavor.
These baked chicken legs are crispy on the outside, juicy inside and packed with flavor thanks to a simple blend… Few South Asian dishes are as exquisite as chicken biryani, with its fragrant spices and perfectly cooked rice. This crispy oven-baked potato chip chicken is a perfect alternative to deep-fried chicken. Use up that leftover juice from the jar and make pickle-brined chicken. It’s tender, juicy and lightly flavored with the… This copycat Uno rattlesnake pasta recipe perfectly replicates the cheesy, creamy and spicy…
Serve the fillets as a healthy main course (kids love them), topped with melted cheese on a bun, or sliced over a salad. One of my favorite chicken recipes for summer grilling, these kabobs are marinated in Greek yogurt, lemon, garlic and spices and then grilled until golden brown. Serve the kabobs with basmati rice pilaf with dried fruit and almonds (pictured) or over a Greek salad. Get the recipe for Middle Eastern Chicken Kabobs.
- Chicken, (Gallus gallus), any of more than 60 breeds of medium-sized poultry that are primarily descended from the wild red jungle fowl (Gallus gallus, family Phasianidae, order Galliformes) of India.
- I love crispy chicken wings but not deep-frying them.
- Chickens are social animals with complex vocalizations and behaviors, and feature prominently in folklore, religion, and literature across many societies.
- With shredded chicken and white-corn hominy floating in a stock flavored with poblano and jalapeño peppers, and plenty of cilantro, it’s a delicious, hearty stew.
- Make this recipe once, and you’ll be adding it to…
Whether you’ve got ground chicken, chicken breasts, chicken thighs, or even a whole bird in the fridge, there’s an idea—or ten—on this list. From slow cooker recipes to soups, casseroles, pastas, and big tasty salads, there’s something on this list your family is sure to love. An Italian-American dish of sautéed chicken breasts and mushrooms in a rich wine sauce, chicken Marsala is traditional restaurant dish that’s easy to make at home. It’s delicious with pasta, polenta, rice, or mashed potatoes. (You don’t want to miss this one — out of all the chicken recipes on the blog, this one is most popular!) Get the recipe for Chicken Marsala.
Farmers have developed numerous breeds and varieties to fulfill commercial requirements. Chickens breed in the spring and summer months. Egg laying is stimulated by the long stretches of daylight that occur during the warmer months; however, artificial lights placed in chicken coops can trigger a hen’s egg laying response throughout the year. The time between ovulation and egg-laying is approximately 23–26 hours.
One of Ree’s favorite Italian-American chicken road download classics features lightly breaded chicken cutlets simmered in a bright and buttery lemon sauce. It’s an elegant dish that’s surprisingly easy to make—perfect for weeknights or special occasions. Hot honey makes everything it touches sweet, spicy, and totally irresistible!
Chicken is one of those weeknight-friendly meals that rarely disappoints. Our site features a robust collection of chicken recipes, including creamy chicken salad, lemony chicken cutlets, and a variety of one-skillet dinners. With so many options, it can be hard to know where to begin. That’s why we’ve rounded up our most-saved chicken recipes from MyRecipes, our free tool for saving and organizing recipes. Grab your ingredients, fire up the stove, and find your new favorite chicken recipe. What’s more comforting than a home-cooked chicken dinner?
Subsequent ovulations may occur within an hour after the previous egg was laid, allowing some hens to produce as many as 300 eggs per year. Adapted from the chef Curtis Stone, these quesadillas filled with melted cheddar and smoky chipotle chicken are truly exceptional. It’s the canned chipotle peppers in adobo sauce that make the flavor so good – they are small peppers that have been dried and smoked, and they are packed in a smoky and spicy tomato sauce.
